Thai Nguyen Specialty Tea 200g

Thai Nguyen specialty tea 200g is a special type selected from delicious tea buds picked to meet the standards of 1 shrimp and 2 young leaves at Tan Cuong Thai Nguyen tea hill. The tea is brewed by hand according to the traditional manual method with the secret of adjusting the fire and using the scent of the tea artisans to create curly tea petals, curved like hooks and at the same time giving off a passionate scent of young green rice. The water is green, the taste is mildly acrid, and the sweetness is very characteristic.

How to Use:

• Rinse the teapot and teacup with boiling water.
• Put a small handful of tea into the pot, rinse with hot water for about 10 seconds
• Pour in enough water, depending on your taste for thick or weak green tea.
• Wait 8-10 minutes for the tea to steep and enjoy hot or iced tea.

Preserve:

• In a cool, dry place, avoid moisture,
• Avoid exposing it to direct sunlight