Hue Gia Bao beef noodle soup 500g Just a few minutes of preparation and processing and you will have a nutritious dish for your daily meals. The product has a delicious flavor from natural ingredients. When cooked, the vermicelli becomes chewy, stimulating the taste buds, suitable for the taste of most consumers.
How to Use:
- Soak the vermicelli in water for about 5 minutes to soften it
- Put the noodles in a pot of boiling water for about 5 minutes
- Remove and wash with cold water, drain
- Can be used with spring rolls, hot pot, beef vermicelli, grilled meat vermicelli, spring roll vermicelli... depending on your creativity.
Preserve:
- Preserved in dry, cool place.
- Avoid direct sunlight.
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