Tai Ky flying lion powder 10kg Made from fresh tapioca tubers harvested through the stages of peeling, washing, grinding, centrifuging, separating starch, and drying.
- As the main ingredient in Vietnamese cakes such as pork skin cakes, filtered flour cakes, Xuyen cakes, Phuc Linh cakes... Applied in food processing such as instant noodles, rice paper, vermicelli, vermicelli, pasta, noodles, etc. Noodles, tapioca flour, tapioca flour, pearls…
How to Use:
- Used to create consistency for stir-fried dishes, soups. Create toughness for cakes.
Preserve:
- Store in a cool, dry place, away from direct sunlight
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