Gia Bao fresh vermicelli 500g Convenient for attractive, delicious broths. Fresh vermicelli is trusted and purchased by many women for their families
How to Use:
- Fresh vermicelli: Soak the vermicelli in boiling water for about 8 minutes, take it out and rinse it with cold water until the vermicelli is cooled, drain and use. The vermicelli can be kept for 6-8 hours without spoiling. Use fresh vermicelli with grilled meat, spring rolls or use with broth as you like.
- Stir-fried vermicelli: Soak the vermicelli in boiling water for about 7 minutes, take it out and rinse it with cold water until the noodles cool down, drain. Prepare a hot pan, add a little oil, then saute vegetables, meat, mushrooms, seafood and spices. After the mixture is cooked, put the vermicelli into the pan, mix well for about 30 seconds, it can be used.
Preserve:
- Vermicelli must not be soaked in cold water, then boiled in boiling water. Noodles will not dry like boiling water 100%
- Preserved in dry, cool place.
- Avoid direct sunlight.

Barona Fried chicken fish sauce 80g
[Buy 10 get 1 free] Set of Ba Cay Bamboo spring roll rice paper round size 22cm, 11 x 340g
Gourmet Blend Coffee 500g
Pack of Yomost Strawberry Flavored Drinking Yogurt 4 x 170ml
G7 3 in 1 milk coffee, 800g bag (50 packs)
PMT sticky rice 5kg 















Reviews
There are no reviews yet.