Duy Anh crab rice cake Natural ingredients delicious taste. Traditional products with international flavors. Safe for health, providing high nutrition for consumers
User manual:
- Put the rice paper in a pot of boiling water and boil for 8-10 minutes, take it out, rinse in cold water, and drain. Then it can be used to prepare crab cakes with broth, seafood, crab,... served with all kinds of raw vegetables.
Preserve:
- Store in a cool, dry place, away from direct sunlight
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