Vietsan dry vermicelli 300g The dry noodles are round, small, white in color thanks to being made from pure rice without additives
How to Use:
- Put the noodles in the boiling water, stir for about 4-5 minutes. Remove from cold water and drain. Use as fresh vermicelli or cook with broth, hot pot, rice paper rolls, etc.
Preserve:
- Cool, dry place.
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