Ba Thu's pickled plum salt 170g

Ba Thu's pickled plum salt 170g This is a unique type of chili salt used to dip fresh or dried fruits. Salt does not have much flavor, so when eaten, the taste is sweet and salty but light, following the style of ancient Hanoi cuisine. The ingredients blend properly to create a very unique flavor of OMAI BA THU. Apricot chili salt is a product with a completely natural apricot flavor. It does not use lemon acid but uses apricot juice obtained from fruit salting (if not directly produced, this juice cannot be obtained). ), combine with dried apricot puree. Therefore, when eating this type of salt, it has a naturally mild sour taste and the aroma of apricot. When eaten with light fruits, it will bring a wonderful feeling.

How to Use:

• Used to dip fresh or dried fruit.

Preserve:

• Store in a cool, dry place and avoid direct sunlight. Close the lid tightly after use