Ba Cay Bamboo noodle soup 400g round, soft white noodles, made from rice starch, made through a mold by modern technology. The product is made from natural ingredients and does not contain any additives or preservatives.
How to Use:
- Bring a pot of water to a boil at 100°C.
- Put noodles in boiling water at 100°C and cook for 7 minutes
- Pour the pho into a basket and rinse with cold water.
- Use noodle soup with broth.
Preserve:
- Preserved in dry, cool place.
- Avoid direct sunlight.

[Expiry date 12/1/2025] Set of 10 packages of Royal Chicken Pho 68g
Set of Bottles of Tea Plus Oolong Tea 6 x 455ml
Cholimex dried chili peppers 100g
Set of 10 packs of Omachi potato noodles with crayfish hotpot (spicy and sour shrimp) 80g
Nam Ngu fish sauce 750ml
Lot 13 bags Thai Bento seasoned squid 5g
Talented Powder 400g
Set of Ba Cay Tre Round Rice Paper 22cm 10 x 250g 






Reviews
There are no reviews yet.