Vidata five-color tapioca and vegetable rice noodle soup, 350g package

Vidata five-color tapioca and vegetable rice noodle soup, 350g package Made from tapioca tubers of clear origin combined with juices from vegetables with high nutritional value such as: Moringa, Black Sesame, Butterfly Pea, Beetroot, Pumpkin.... giving birth to delicious noodle soup with different flavors and aromas.

How to Use: 

• Step 1: Soak the noodles in boiling water for about 30 minutes (cover to keep the heat) to soften the noodles.
• Note: This step of soaking the noodles is very important. If people skip it or do not soak it at enough temperature and time, the noodles will not be edible when cooked.
• Step 2: Take it out and rinse with cold water
• Step 3: Add to the pot of boiling broth, cook for about 30 seconds - 1 minute, you will see the noodle soup fibers emerging and ready to eat.

Preserve: 

• To a dry, cool place.
• Avoid direct sunlight

Expiry: 12 months from date of manufacture