Sato bottled rice 320g is a traditional spice in Vietnamese cuisine with a characteristic sour and aromatic taste, usually made from cold rice or vermicelli and originating from Northern Vietnam. Rice is nutritious, rich in protein, vitamins, and lactic acid. It not only helps make some dishes delicious and special, but also has certain benefits for human health.
How to Use:
- Used in hot pot dishes, soups, salads, sweet and sour stir-fries
Preserve:
- To a dry, cool place.
- Avoid direct sunlight or high temperature places.

Box of Cung Dinh potato noodles spicy and sour shrimp hotpot 30 x 80g
Ba Cay Tre Rice Noodles 3mm 400g
Box of De Nhat spicy mixed pho 18 x 82g
A case of 24 bottles of Tea Plus Oolong Tea, 450ml each. 













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