Ngoc Lien Fermented Shrimp Paste, 500g Made from 100% pure fresh pork belly. Hue Ngoc Lien fish sauce is made based on traditional Vietnamese recipes, giving you the satisfaction of delicious and attractive taste.
- The sauce has a moderate salty taste, completely natural flavor, ensuring safety for the health of users. Hue fish sauce can be used to cook vermicelli, Hue beef vermicelli or make a dipping sauce to eat with meat. boiled, boiled vegetables, spring rolls, ... make your dishes more delicious and rich.
How to Use:
- Used as a dipping sauce, or seasoning for dishes,…
Preserve:
- Store in a cool, dry place, close the lid tightly after use.

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Ngoc Lien Fermented Shrimp Paste, 500g
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