Song Huong Fermented Shrimp Paste, 430g Produced by traditional methods, naturally fermented, bringing the delicious characteristic flavor of fish sauce.
- The fish sauce has a moderate salty taste, completely natural flavor, ensuring health safety for users. Hue shrimp paste can be used to cook vermicelli noodles, Hue beef noodles or prepare dipping sauce to eat with boiled meat, boiled vegetables, spring rolls,... to make your dishes more delicious and rich.
How to Use:
- Used as a dipping sauce, or seasoning for dishes,…
Preserve:
- Store in a cool, dry place, close the lid tightly after use.

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