Song Huong Fermented Shrimp Paste, 430g Produced by traditional methods, naturally fermented, bringing the delicious characteristic flavor of fish sauce.
- The fish sauce has a moderate salty taste, completely natural flavor, ensuring health safety for users. Hue shrimp paste can be used to cook vermicelli noodles, Hue beef noodles or prepare dipping sauce to eat with boiled meat, boiled vegetables, spring rolls,... to make your dishes more delicious and rich.
How to Use:
- Used as a dipping sauce, or seasoning for dishes,…
Preserve:
- Store in a cool, dry place, close the lid tightly after use.

Chinsu salmon fish sauce 500ml bottle
Knorr Beef Tenderloin, Bone Marrow, and Bone Broth Seasoning Combo (900g pack) and Refined Sugar (300g)
Kim Boi Fresh Bamboo Shoot (Leaves) Whole Plant 750g/500g












Reviews
There are no reviews yet.