Ong Cha Va beef noodle seasoning 75g

Ong Cha Va beef noodle seasoning 75g is a convenient product, integrating full spices for beef noodle soup. The product makes it easy to cook delicious beef noodle soup without spending much time seasoning. With this spice ball, beef noodle soup will be rich and naturally sweet, giving you a delicious bowl of beef noodle soup that is attractive to the last bite. Products do not contain preservatives, made from natural ingredients, ensuring safety for the health of consumers.

How to Use:

• Instructions for use: Use as a seasoning for beef noodle soup
• Preparation: (Meal for 1 person) 500 ml of boiling water, 150 g of wet noodle soup or 55 g of dry noodle soup, 1 seasoning capsule of Pho Bo, 50 g of sliced beef, vegetables.
• How to use: * When using wet rice noodles 1. Add 1 piece of Pho Bo seasoning to 500 ml of boiled water, boil for about 2-3 minutes. 2. Put the beef, wet noodle in the pot, boil for about 1 minute and serve with vegetables.
• When using dry noodle soup 1. Boil in boiling water for 10 minutes (55g of dry noodle will be 150g of wet noodle). 2. Boil 500 ml of water with 1 piece of Pho Bo seasoning for 2-3 minutes. 3. Put the prepared noodle soup, sliced beef into the pot and cook for 1 more minute and serve with vegetables

Preserve:

• Store in a cool, dry place, away from direct sunlight.