Sato bottled rice 320g is a traditional spice in Vietnamese cuisine with a characteristic sour and aromatic taste, usually made from cold rice or vermicelli and originating from Northern Vietnam. Rice is nutritious, rich in protein, vitamins, and lactic acid. It not only helps make some dishes delicious and special, but also has certain benefits for human health.
How to Use:
- Used in hot pot dishes, soups, salads, sweet and sour stir-fries
Preserve:
- To a dry, cool place.
- Avoid direct sunlight or high temperature places.

Box of 50 packs of Vifon rib porridge 70g
Set of Ba Cay Tre domestic vermicelli 5 x 400g 


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